RAHMAN, S. R. .; ISLAM, M. Z. .; MEENONGYAI, W. .; HASAN, M. S. .; KHANDAKAR, M. M. H. .; RANA SIDDIKI, M. S. .; ISLAM, M. N. .; HARUN-UR-RASHID, M. . Variations of Raw Milk Components and Amino Acid Profiles in Different Dairy Buffalo Crossbreds. Journal of Buffalo Science, [S. l.], v. 11, p. 86–91, 2022. DOI: 10.6000/1927-520X.2022.11.09. Disponível em: https://lifescienceglobalca.com/index.php/JBS/article/view/2022-11-01. Acesso em: 5 dec. 2024.