James, Allison E., and Guy H. Palmer. “The Role of Animal Source Foods in Improving Nutritional Health in Urban Informal Settlements: Identification of Knowledge Gaps and Implementation Barriers”. International Journal of Child Health and Nutrition 4, no. 2 (June 1, 2015): 94–102. Accessed November 20, 2024. http://lifescienceglobalca.com/index.php/ijchn/article/view/3059.